Pepper Prawns

Ingredients:

Prawns - 200gm
Onions - 2
Green Chillies - 5 to 6
Turmeric - 1/4 tsp
Chilly powder - 1 tsp
Ground black Pepper Powder
Salt to taste
Coriander Leaves

Method:

Chop the onions. Chop the green chillies. Pour oil into a wok. Add onions, green chillies, fry them in the oil till it gets browned and then put the prawn and let it get cooked. Then, add turmeric, black pepper powder, chilly powder and salt to taste. Mix everything together and cook on medium flame. Garnish with corainder leaves.

This can be served hot with rice or chapathis.